Peanut Butter and Jam has been a childhood favourite since I was a kid. Sweet + salty is an incredibly moreish combination. Putting it in porridge (well in a healthier, lower sugar way anyway) is such a delicious way to fill up on freezing Winter mornings before you venture out into the frost. I chose […]
Continue readingIs it just me or does ‘normal’ porridge get a bit samey? I love, no make that absolutely adore a hot bowl of something squidgy and comforting on winter mornings. There’s something about it being almost too hot to eat that somehow makes it feel much more satisfying than a cold breakfast, at least in […]
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