High Fibre Prune Loaf
250g Prunes, chopped
1 ½ tsp. bicarbonate of soda
50g Coconut oil, melted
¼ tsp. ground cinnamon
Preheat the oven to 180˚c
Grease and line a 2 lb loaf tin
Melt the coconut oil with the honey in a large bowl, either over a pan or water or gently in the microwave
Add the chopped prunes, Pow Pea Mix, cinnamon, and bicarbonate of soda to the honey and oil
Pour over 300ml boiling water and give everything a good stir
Whisk the eggs then stir this into the loaf mix, it will be much more stiff than most cake batters but that’s fine!
Spoon the mix into the prepared loaf tin and bake for 30-35 minutes or until a knife comes out clean.